Homemade Strawberry Gelatin with Cream

Ingredients:

1 can evaporated milk
1 lb sour cream
1 can condensed milk
1 can half-and-half
28g unflavored gelatin
1/2 cup cold water
Fresh strawberries, chopped

Directions:

In a mixing bowl, combine evaporated milk, sour cream, condensed milk, and half-and-half.
In another bowl, dissolve gelatin in cold water, letting it sit for 8 minutes to thicken.
Microwave the gelatin mixture for 1 minute until fully dissolved.
Add the gelatin mixture to the creamy mixture and stir well.
Fold in chopped fresh strawberries for added flavor.
Pour into a mold or container and refrigerate for at least 6 hours until set.
Serve chilled and enjoy the creamy treat!

Flavor-packed moments!