Hello, everyone, today we’re going to learn how to make Condensed Milk with 3 Ingredients using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Homemade Condensed Milk with 3 Ingredients
Perfect for diabetics or anyone monitoring their calorie intake, this homemade condensed milk, made with just three ingredients, is a healthier alternative to the traditional version. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 1 cup of nonfat powdered milk
- 2 tablespoons of sweetener (stevia or your preferred choice)
- 1/2 cup of hot water
- 1 tablespoon of unsalted butter
Instructions:
First, add the powdered milk, sweetener, hot water, and butter to the blender.
Then, mix well: Blend until all the ingredients are well combined and the mixture is smooth.
Next, blend for about 5 minutes: Continue blending for approximately 5 minutes until the mixture has a uniform texture, though it will still be liquid.
To finish, transfer the mixture to a container and refrigerate. Let it chill until it reaches the desired condensed milk consistency.
Usage Suggestions:
Versatile Desserts: This sugar-free condensed milk can be used in recipes like puddings, sugar-free brigadeiros, or as a topping for fruits. It has a creamy texture and is a great lighter alternative.
Important Tips:
- Consistency: If the mixture seems too liquid at first, don’t worry. It will thicken after a few hours in the fridge.
- Hygiene Care: Make sure all utensils are clean to ensure a safe preparation.