This versatile crescent ring can be customized with savory or sweet fillings, making it the perfect centerpiece for any holiday feast.
Savory Option: Spinach & Cheese Crescent Ring
Ingredients:
- 2 cans (8 oz each) refrigerated crescent roll dough
- 1 package (10 oz) frozen spinach, thawed and drained
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 4 oz cream cheese, softened
- 1 garlic clove, minced
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
- 1 egg, beaten (for brushing)
Instructions:
- Preheat the Oven: Preheat to 375°F (190°C). Line a baking sheet with parchment paper.
- Prepare the Filling: In a bowl, mix spinach, mozzarella, Parmesan, cream cheese, garlic, Italian seasoning, salt, and pepper until combined.
- Assemble the Ring: Lay crescent triangles in a circular pattern on the baking sheet, overlapping the wide ends to form a ring, leaving the pointed ends outward. Spoon the filling evenly over the base of the triangles.
- Fold and Seal: Fold the pointed ends of the triangles over the filling and tuck under the base to form a ring. Brush with beaten egg.
- Bake: Bake for 20-25 minutes, or until golden brown. Let cool slightly before slicing and serving.
Sweet Option: Nutella & Strawberry Crescent Ring
Ingredients:
- 2 cans (8 oz each) refrigerated crescent roll dough
- ½ cup Nutella or chocolate hazelnut spread
- 1 cup fresh strawberries, diced
- 2 tablespoons powdered sugar (for garnish)
- Optional: Whipped cream or vanilla ice cream for serving
Instructions:
- Preheat the Oven: Preheat to 375°F (190°C). Line a baking sheet with parchment paper.
- Prepare the Filling: Spread Nutella evenly over the wide ends of the crescent dough. Sprinkle diced strawberries on top.
- Assemble the Ring: Arrange the crescent triangles in a circular pattern on the baking sheet as described above. Fold and seal the triangles over the filling.
- Bake: Bake for 18-20 minutes, or until golden brown. Let cool slightly, then dust with powdered sugar.
- Serve: Slice and serve with whipped cream or vanilla ice cream for a festive dessert.
Why It’s the Crown Jewel
- Eye-Catching Presentation: The golden crescent ring looks stunning on a holiday table.
- Crowd-Pleasing Flavor: The savory version satisfies hearty appetites, while the sweet version offers a delightful dessert.
- Disappearing Act: With its irresistible taste, it will vanish before the celebration is over!
Enjoy this Ring of Joy, and watch your holiday feast shine! ✨