Heavenly delight: a delicious symphony of desserts
Ingredients:
1 cup chocolate chip cookie crumbs
1/4 cup melted butter
2 cups softened vanilla ice cream
1 cup chocolate brownie chunks
1/2 cup chocolate syrup
1/2 cup caramel sauce
1/2 cup whipped cream
1/4 cup chopped walnuts (optional)
Maraschino cherries for garnish
Instructions:
Crust preparation: Mix the chocolate chip cookie crumbs with the melted butter. Press into the bottom of a bowl to form a crust. Freeze for 10 minutes.
Ice cream layer: Spread the softened vanilla ice cream over the crust.
Add brownies and sauces: Sprinkle the brownie chunks evenly over the ice cream. Drizzle over the chocolate and caramel sauces.
Toppings: Add a layer of whipped cream, sprinkle with chopped walnuts if using, and top with maraschino cherries.
Freeze: Freeze the dessert for at least 2 hours or until firm.
Serving: Let stand at room temperature for 5 minutes before serving.
Heaven in a bowl!!

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