Garlic Cilantro Chicken Bites with Kiwi Strawberry Salsa

Garlic Cilantro Chicken Bites with Kiwi Strawberry Salsa

 

Juicy chicken bites infused with the bold flavors of garlic and cilantro, paired with a sweet and tangy kiwi-strawberry salsa. This dish is light, refreshing, and perfect for summer meals or entertaining!

 

Ingredients

 

For the Chicken:

 

  • 1 lb chicken breast, cut into bite-sized pieces
  • 2 cloves garlic, minced
  • 2 tbsp fresh cilantro, finely chopped
  • Juice of 1 lime
  • 1 tbsp olive oil
  • Salt & pepper to taste

For the Kiwi Strawberry Salsa:

 

  • 2 ripe kiwis, peeled and diced
  • 1 cup strawberries, diced
  • 1/4 cup red onion, finely diced
  • 1 tbsp fresh cilantro, finely chopped
  • ️ 1 small jalapeño, seeded and minced (optional)
  • Juice of 1 lime
  • Pinch of salt

Instructions

 

1️⃣ Marinate the Chicken:

 

In a bowl, mix garlic, cilantro, lime juice, olive oil, salt, and pepper.

 

Add the chicken bites and toss to coat evenly. Let marinate for at least 20 minutes (or up to 4 hours in the fridge).

 

2️⃣ Prepare the Salsa:

 

In a medium bowl, combine diced kiwis, strawberries, red onion, cilantro, jalapeño (if using), lime juice, and a pinch of salt.

 

Toss gently and set aside to let the flavors meld.

 

3️⃣ Cook the Chicken:

 

Heat a skillet or grill pan over medium-high heat.

 

Cook the marinated chicken bites for 3-4 minutes per side until golden brown and fully cooked.

 

4️⃣ Assemble and Serve:

 

Arrange the chicken bites on a platter or over a bed of greens.

 

Spoon the kiwi-strawberry salsa over the chicken. Garnish with extra cilantro if desired.

» MORE:  Yeehaw Breakfast Casserole

 

Vibrant, flavorful, and packed with freshness, this Garlic Cilantro Chicken Bites with Kiwi Strawberry Salsa is sure to be a hit at your table. Perfect for summer days or when you need a burst of tropical vibes!

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