Garlic Chicken with Broccoli and Spinach (20 Minute Recipe)

Ingredients:

 

• 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
• 2 tbsp olive oil
• 1 tsp Italian seasoning
• 3-4 cloves garlic, minced
• 2 cups broccoli florets
• 1/2 cup cherry tomatoes, halved
• 2 cups spinach
• 1/2 cup mozzarella, shredded
• 4 oz cream cheese

Instructions:

 

Cook the Chicken:

 

1. Heat olive oil in a large skillet over medium heat.
2. Add chicken and cook until browned and cooked through. Season with Italian seasoning, salt, and pepper.

Add Vegetables:

 

1. Add minced garlic to the skillet and cook for 30 seconds.
2. Add broccoli and cherry tomatoes, cook for 5 minutes or until broccoli is tender-crisp.

Finish the Dish:

 

Stir in spinach, mozzarella, and cream cheese. Cook until cheese is melted and spinach is wilted.

Serve:

Serve immediately over rice, pasta, or with crusty bread.

 

Tip: For a quicker meal, use pre-cooked chicken.