Fluffy Condensed Milk Bread

It is very tasty .my kids love it .you can also enjoy with tea party

or four and a half cups of flour salt,
equal to one teaspoon 50 grams of softened butter (¼ cup) 45 grams (3 tablespoons) of butter
Three tablespoons, or forty-five grams, of full-fat milk Warm milk

while including sugar and whole milk in the recipe for fluffy condensed milk bread.

Once again, combine the water, dried yeast, and egg. Mix the wet and dry ingredients together.

Roll out three quarters of the dough to a size of 25×40 cm. To make blocks, roll out the dough and then cut each block into pieces.

Before setting aside, add the dough pieces to the pan. Do the same with the other third of the dough tor oll out the dough.

Lay the loaves to rest for a half an hour. Apply an egg wash glaze to the top of each loaf just before baking. Preheat the oven to

Cook at 180°C (350°F) for 25-30 minutes. One roll will power it for twenty minutes.

Combine whole milk and butter in a proportional mix. While the bread is still warm, brush it with the mixture.

After the baking pans have cooled fully, take them out.

Embrace the experience!