Whip up this quick and delicious Tzatziki Chicken Salad for a fresh, Mediterranean twist on your lunch!

Mediterranean Delight: Tzatziki Chicken Salad

Ingredients

• Plain Greek Yogurt (1 cup plus 2 Tbsp)
• Cucumber (½, grated)
• Garlic Cloves (2 to 3, pressed)
• Olive Oil (2 Tbsp)
• Fresh Dill (2 Tbsp, chopped)
• Salt and Pepper to taste
• Cooked Chicken (2 cups, chopped)
• Romaine Lettuce (2 cups, chopped)
• Grape Tomatoes (1 cup, halved)
• Pepperoncini Peppers (½ cup, sliced)
• Kalamata Olives (½ cup, sliced)
• Red Onion (¼ cup, chopped)
• Feta Cheese (½ cup, crumbled)

Instructions

Prepare the Tzatziki: Mix Greek yogurt, cucumber, garlic, olive oil, and dill in a bowl. Season with salt and pepper to achieve a smooth, creamy consistency.

Assemble the Salad: Toss romaine lettuce, tomatoes, pepperoncini, olives, and red onion in a large salad bowl.Add Chicken: Layer the chicken over the salad base.

Dress with Tzatziki: Dollop the tzatziki over the salad and chicken.

Garnish: Sprinkle crumbled feta cheese on top.

Serve and enjoy!