Delicious Date Cake Recipe

Ingredients:

Instructions:

1️⃣ Prepare the Dates:

Heat 1/4 cup warm milk and add pitted, chopped dates.

Soak on medium flame for 20-25 minutes until softened.

2️⃣ Blend the Mixture:

Blend sugar and oil until smooth.

Add the soaked dates with milk and blend for 2 minutes.

3️⃣ Add the Eggs:

Blend in eggs one at a time, ensuring each is fully mixed.

4️⃣ Prepare the Batter:

Pour the mixture into a bowl.

Sift flour and baking powder, then fold into the date mixture.

Add vanilla extract and mix gently.

5️⃣ Prepare the Pan:

Grease a baking pan, line with butter paper, and pour in the batter.

Decorate with walnuts or almonds.

6️⃣ Bake:

Preheat oven to 180°C (350°F).

Bake for 20-25 minutes (or 25-30 minutes on low flame in a heavy-bottomed pan with a trivet).

7️⃣ Cool & Serve:

Let the cake cool before slicing. Enjoy this soft, flavorful date cake!