Indulge in a creamy, dreamy dessert with chunks of Snickers, Reese’s, and cookie dough in every bite. This treat is the ultimate sweet escape!
Ingredients
For the Cookie Dough:
½ cup unsalted butter, softened
½ cup brown sugar, packed
¼ cup granulated sugar
1 tsp vanilla extract
2 tbsp milk
1 ¼ cups all-purpose flour
¼ tsp salt
½ cup mini chocolate chips
For the Ice Cream Base:
2 cups heavy cream
1 cup sweetened condensed milk
1 tsp vanilla extract
½ cup chopped Snickers bars
½ cup chopped Reese’s peanut butter cups
Instructions
Make the Cookie Dough: In a bowl, cream together softened butter, brown sugar, and granulated sugar. Add milk and vanilla extract, then mix in flour and salt. Gently fold in mini chocolate chips. Roll the dough into small balls and set aside.
Prepare the Ice Cream Base: In a large bowl, whisk together heavy cream, sweetened condensed milk, and vanilla extract until light and fluffy (about 3-4 minutes).
Combine Ingredients: Carefully fold in chopped Snickers, Reese’s, and cookie dough balls into the whipped cream mixture, ensuring everything is evenly distributed.
Freeze: Pour the mixture into a loaf pan or freezer-safe container. Freeze for 4-6 hours or until firm.
Decadent Snickers & Reese’s Cookie Dough Ice Cream Delight

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