A delicious and iconic sandwich! The Cuban Sandwich, also known as the Cubano, is a fusion of flavors and textures. Here’s a simple recipe:
Ingredients:
– 4 slices of bread (Cuban or crispy bread)
– 4 oz Ham
– 4 oz Roasted pork
– 4 oz Swiss cheese
– 1/4 cup Dill pickle slices
– 1/4 cup Yellow mustard
– Mayonnaise or butter (optional)
Instructions:
1. Preheat a panini press or grill to medium-high heat.
2. Lay out the bread slices.
3. On each bread slice, layer ham, roasted pork, Swiss cheese, pickles, and mustard.
4. Top with the remaining bread slice.
5. Grill or press until crispy and golden brown.
6. Serve immediately and enjoy!
Tips and Variations:
– Use slow-roasted mojo pork for added flavor.
– Add sliced turkey or chicken for extra protein.
– Substitute with other cheeses, like cheddar or provolone.
– Grill in a skillet with butter or mayonnaise for added richness.
The Cuban Sandwich is a flavorful and satisfying delight, with the perfect balance of salty, sweet, and tangy. Enjoy!