Creamy Pesto Chicken

Creamy Pesto Chicken 1f3571f33f

Ingredients:

4 boneless, skinless chicken breasts
1 tbsp olive oil
1 cup heavy cream
1/2 cup pesto sauce
1/4 cup grated Parmesan cheese
1 cup cherry tomatoes, halved
Salt and pepper to taste
Instructions:

1️⃣ Heat olive oil in a skillet over medium heat and cook chicken breasts until browned and cooked through, about 6-7 minutes per side.
2️⃣ Remove chicken from the skillet and set aside.
3️⃣ In the same skillet, pour in heavy cream and pesto, stirring until combined.
4️⃣ Add Parmesan cheese and cook until the sauce thickens.
5️⃣ Return chicken to the skillet, coating it in the creamy pesto sauce.
6️⃣ Toss in cherry tomatoes and cook for an additional 2 minutes.

Notes:

Serve over pasta or with a side of vegetables for a complete meal!
For extra flavor, marinate the chicken in pesto before cooking.
Prep Time: 10 mins | Cooking Time: 20 mins | Total Time: 30 mins | Kcal: 400 per serving | Servings: 41f618❤️

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