Creamy Blender Strawberry Ice Cream: Make Your Day Sweeter and Cooler

How to Make Creamy Blender Strawberry Ice Cream

A strawberry ice cream dessert made in a blender using just a few ingredients. Ideal for cooling off on hot days. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

  • 3 cups of strawberries
  • ½ cup of condensed milk
  • 1 cup of half cream
  • 1 spoon of vanilla
  • ½ liter of whipping cream

Instructions:

1 – We’ll start by washing and disinfecting the strawberries, then mix together the cream, condensed milk and vanilla.

2 – Then add 2 cups of strawberries and blend again. Now take the rest of the strawberries and cut into small cubes.

3 – Then take the fresh strawberries and mix them with the cream mixture.

4 – Then, using a freezer-safe dish, pour in the strawberry ice cream with cream.

5 – Finally, let it freeze for about a couple of hours. Then it’s ready to be served.

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