Crazy Cheesy Chicken Pasta Bake with Melty Mozzarella

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Crazy Cheesy Chicken Pasta Bake with Melty Mozzarella

Prep Time: 15 minutes
Cook Time: 30 minutes
Servings: 4
Calories per serving: Approx. 610

Ingredients:
For the Pasta Bake:

Cooked rotini pasta

Chicken breast, cooked and cubed

Marinara or tomato sauce

Garlic, minced

Olive oil

Mozzarella cheese, shredded

Parmesan cheese, grated

Italian seasoning, salt & pepper

Fresh parsley for garnish

Instructions:
Sauté garlic in olive oil, add chicken and season with salt, pepper, and Italian herbs. Stir in tomato sauce and cooked pasta, mix well. Transfer to a baking dish or skillet, top generously with mozzarella and a sprinkle of Parmesan. Bake until bubbly and golden. Garnish with chopped parsley and serve hot—melty, cheesy, and utterly comforting!

Tips & Variations:
Try it with penne or rigatoni. Add spinach or mushrooms for extra veggies. For a spicy twist, mix in red pepper flakes or hot sauce.