Christmas dessert in 5 minutes: No cream cheese and no oven, simple, quick, delicious and economical

How to Make Christmas dessert in 5 minutes

Simple, quick, and budget-friendly, made with basic ingredients you likely already have at home. Best of all: no cream cheese, no oven, and no hassle. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 5.3 oz (about 1 cup) of Maizena-style cookies or milk cookies – (150 g)
• 1/2 cup of milk (to soak the cookies) – (100 ml)
• 2/3 cup (5 fl oz) of water – (150 ml)
• 1 1/4 cups (8.8 oz) of sugar – (250 g)
• 6.3 oz (about 3/4 cup) of softened butter (not melted) – (180 g)
• 3.5 oz (about 1/4 cup) of sweetened condensed milk – (100 g)
• 1 tablespoon of agar-agar
• 1 teaspoon of vanilla extract
• 4 egg whites
• A pinch of salt
• 1 tablespoon of lemon juice

Ganache topping:

• 5.3 oz (about 3/4 cup) of chocolate bar – (150 g)
• 3 tablespoons (about 1.7 fl oz) of heavy cream – (50 ml)