Cheesy Velveeta Bowtie Pasta with Italian Beef Marinara
Craving something cheesy, beefy, and easy? This quick comfort food recipe has you covered in just 40 minutes!
Ingredients:
- 1 lb ground beef
- 1 box bowtie pasta
- 1 jar marinara sauce
- 2 cups Velveeta, cubed
- 1 tsp Italian seasoning
- Salt & pepper to taste
Directions:
1. Cook pasta & drain.
2. Brown beef with seasoning.
3. Add marinara & simmer.
4. Stir in Velveeta until melted.
5. Mix with pasta & serve!
Prep: 10 min | Cook: 30 min | Serves: 6