Cheesy Garlic Chicken Wraps

Why Make This Recipe

Cheesy Garlic Chicken Wraps are a delicious and simple meal. They are perfect for a quick lunch or dinner. Packed with flavor and cheese, everyone in the family will enjoy them. Plus, you can make these wraps in no time, making it a great weeknight dish!

How to Make Cheesy Garlic Chicken Wraps

Ingredients:

• 2 cups cooked chicken, shredded or diced
• 1 1/2 cups mozzarella or cheddar cheese, shredded
• 1/4 cup cream cheese, softened
• 4 large tortillas
• 4 cloves garlic, minced
• Salt and pepper to taste
• Olive oil for grilling

Directions:

1. In a bowl, combine the cooked chicken, mozzarella or cheddar cheese, cream cheese, minced garlic, salt, and pepper. Mix well.
2. Lay out each tortilla on a flat surface.
3. Divide the chicken mixture among the tortillas, placing it in the center.
4. Roll the tortillas tightly around the filling.
5. Heat olive oil in a grill pan over medium heat.
6. Place the wraps seam-side down on the pan and grill for about 3-4 minutes on each side, or until golden brown and the cheese is melted.
7. Slice in half and serve warm.

How to Serve Cheesy Garlic Chicken Wraps

Serve these wraps warm with your favorite dipping sauce, like ranch or salsa. You can also add a side salad or some chips to make it a complete meal. They are great for sharing at gatherings or enjoying on your own!

How to Store Cheesy Garlic Chicken Wraps

If you have leftovers, store the wraps in an airtight container in the fridge for up to 3 days. To reheat, place them in a grill pan or oven until hot. You can also microwave them, but they may not get crispy.

Tips to Make Cheesy Garlic Chicken Wraps

• Use leftover chicken to save time.
• Experiment with different cheeses for a unique flavor.
• Add veggies like spinach or bell peppers for extra nutrition.
• Make sure to grill until crispy for the best texture.

Variation

You can make a vegetarian version by replacing the chicken with sautéed mushrooms, bell peppers, or tofu. This way, you still get a tasty, cheesy wrap without the meat!

FAQs

1. Can I use raw chicken instead of cooked?
Yes, but you will need to cook the chicken first. Grilled or rotisserie chicken works great for this recipe.

2. What can I use instead of tortillas?
You can use lettuce leaves for a low-carb option or pita bread if you prefer.

3. How do I make it gluten-free?
Simply use gluten-free tortillas to make this recipe suitable for a gluten-free diet.