Cheesecake Fluff that requires only three

ingredients:

• 1 cup Greek yogurt (plain, non-fat or low-fat)
• 1/2 cup sugar-free cheesecake pudding mix (instant)
• 1/2 cup unsweetened almond milk (or any low-carb milk)

Instructions:

Mix the Ingredients:

In a large mixing bowl, combine the Greek yogurt and sugar-free cheesecake pudding mix.

Gradually add the almond milk while stirring until the mixture is smooth and well combined.

Chill:

Refrigerate the mixture for at least 30 minutes to allow it to thicken and flavors to meld.

Serve:

Serve chilled. You can enjoy it plain or top with fresh berries or a sprinkle of cinnamon for extra flavor.

This Cheesecake Fluff is a light and creamy dessert that fits well into a bariatric-friendly diet, offering a sweet treat with minimal ingredients.