Heavenly Layered Pull-Apart Milk Bread
Heavenly Layered Pull-Apart Milk Bread Table of Contents Ingredients For the Dough: 150ml (⅔ cup) warm milk 4g (1¼ teaspoons) dry yeast or 12g (2½ teaspoons) fresh yeast 30g (2 tablespoons) butter, softened 1 large egg, room temperature ⅓ teaspoon salt 40g (3 tablespoons) sugar 320-350g (2½-2¾ cups) all-purpose wheat flour For Layering and Finishing: … Read more