Delicious, Tender Baked Curd Pastries
Delicious, Tender Baked Curd Pastries Table of Contents Ingredients (in cups and grams): For the Dough: 1 egg 3 tablespoons (40 grams) sugar 1 pinch salt Vanilla (to taste) 2 tablespoons (25 ml) vegetable oil 1 1/4 cups (150 grams) all-purpose flour (add gradually) For the Filling: 1 cup (250 grams) cottage cheese or ricotta … Read more