**Ingredients:**
**Brownies:**
– 1 box brownie mix (plus ingredients required on the box)
**Cheesecake Layer:**
– 2 cups cream cheese, softened
– 1 cup powdered sugar
– 1 teaspoon vanilla extract
– 2 cups heavy cream, whipped to stiff peaks
**Caramel Sauce:**
– 1 cup store-bought or homemade caramel sauce
**Additional:**
– Chocolate shavings or chocolate chips for garnish
– Whipped cream for topping
**Directions:**
1. Prepare the brownies according to the package instructions. Once baked, allow them to cool completely, then cut into small squares.
2. In a mixing bowl, beat together the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
3. Gently fold the whipped cream into the cream cheese mixture until fully combined, creating a light and airy cheesecake layer.
4. Assemble your trifle: In a large glass bowl or individual serving cups, layer the brownie squares, followed by a generous layer of the cheesecake mixture.
5. Drizzle some caramel sauce over the cheesecake layer and repeat the process, continuing to alternate layers of brownie, cheesecake, and caramel until all ingredients are used up.
6. For the finishing touch, top your trifle with whipped cream and sprinkle with chocolate shavings or chocolate chips.
Your decadent caramel cheesecake brownie trifle is ready to impress! Enjoy every blissful bite! 