Ingredients:
1/2 cup olive oil
1/3 cup soy sauce
1/4 cup lemon juice
1/4 cup Worcestershire sauce (substitute with extra soy sauce if needed)
1 tbsp Dijon mustard
1 tbsp garlic, minced
2 tbsp fresh parsley, chopped
1 tsp black pepper
1 tsp onion powder
Instructions:
Prepare the Marinade: In a bowl, whisk together olive oil, soy sauce, lemon juice, Worcestershire sauce, mustard, garlic, parsley, black pepper, and onion powder.
Marinate the Steak: Place your steaks in a resealable bag or dish and pour the marinade over them. Marinate for at least 2 hours or overnight for best results.
Grill or Cook: Cook the marinated steak to your desired doneness.
Notes:
This marinade works great on all cuts of beef and adds a rich, savory flavor!
Prep Time: 5 mins | Marinating Time: 2 hrs | Kcal: Varies | Servings: Marinade for 4-6 steaks
