Be careful, it’s addictive, marshmallow cream in 4-5 minutes!

Ingredients:

• 1 (14 ounce) can sweetened condensed milk
• 1/4 cup cold water
• 1 teaspoon vanilla extract

Instructions:

1. Combine: In a large bowl, whisk together the sweetened condensed milk, cold water, and vanilla extract until smooth and creamy.
2. Chill: Cover and refrigerate for at least 4 hours, or until firm.

Tips:

• Flavor variations: Add a pinch of salt for a touch of sweetness. For a twist, stir in a tablespoon of cocoa powder for chocolate marshmallow cream.
• Serving: Enjoy on top of brownies, cookies, or graham crackers. You can also use it to make s’mores.

This quick and easy recipe will satisfy your sweet tooth in no time!