Banana Milkshake Recipe

Banana Milkshake Recipe

Ingredients (Serves 2)

• 2 ripe bananas (plus extra slices for garnish)

• 2 cups chilled milk (whole milk for creaminess)

• 4 scoops vanilla ice cream (or frozen banana for a healthier version)

• 1–2 tablespoons honey or sugar (adjust to taste)

• 1/2 teaspoon vanilla extract (optional)

• Ice cubes (optional, for extra chill)

Instructions

1. Prepare the Bananas
   Peel the bananas and slice them into chunks.

2. Blend
   In a blender, add:

   • Banana slices

   • Milk

   • Ice cream

   • Honey or sugar

   • Vanilla extract (if using)

3. Blend Until Smooth
   Blend on high for about 30–45 seconds until the mixture is smooth and creamy.

4. Serve
   Pour the milkshake into tall glasses. Garnish with banana slices on the rim or floating on top. Add straws if desired.

5. Optional Toppings

   • Whipped cream

   • Chopped nuts

   • Chocolate syrup drizzle

   • A pinch of cinnamon

✅ Tips

• For a thicker milkshake, use frozen bananas or reduce the milk slightly.

• For a healthier version, skip the ice cream and use frozen bananas with Greek yogurt.