Banana And Chocolate Dessert With 2 Ingredients, Super Creamy

Hello everyone, today we will learn how to prepare a simple chocolate and banana dessert using basic ingredients. So take out your pen and paper and write down all of the ingredients, then follow the recipe to the letter

How to Make Banana And Chocolate Dessert

Dairy-free and gelatin-free dessert. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 4 peeled bananas
• 1 cup (240 ml/8 fl oz) water
• 2 tablespoons 50% cocoa powder

Place the bananas and water in a blender. Mix thoroughly until a smooth, uniform mixture is achieved. When all of the ingredients are properly blended, add the cocoa powder and blend once more. Transfer the blended mixture into a saucepan and gently heat it over low heat. Stir constantly until it starts to boil, about 5 minutes. Pour the chocolate mixture into a greased cake pan, cover with plastic wrap, and chill for two to three hours. When the dessert is cold, remove it from the refrigerator, remove it from the mold, and serve.

Enjoy!