Baked Cabbage with Cheese & Sauce
Ingredients:
- Thick cabbage slices or wedges
- Creamy sauce (e.g. spicy mayo, peanut sauce)
- Shredded cheese (mozzarella or cheddar)
- Salt & pepper
- Fresh herbs (for garnish)
Instructions:
1. Preheat oven to 375°F (190°C).
2. Place cabbage slices on a baking tray.
3. Spread sauce on top.
4. Season with salt & pepper.
5. Add cheese generously.
6. Bake 20–25 min, until tender and golden.
7. Garnish with herbs & serve warm.