Avocado Kiwi Salad
Ingredients:
- 2 ripe avocados (diced)
- 3 ripe kiwis (peeled and sliced)
- 4 cups mixed greens (lettuce, spinach, or arugula)
- 1/4 red onion (thinly sliced)
- 1/4 cup pomegranate seeds (optional for garnish)
For the Dressing:
- 3 tbsp olive oil
- 2 tbsp lime juice (freshly squeezed)
- 1 tsp honey
- Salt and black pepper (to taste)
Instructions:
Prepare the Salad Base:
Arrange the mixed greens on a large salad plate or bowl.
Top with diced avocados, sliced kiwis, and red onion.
Make the Dressing:
In a small bowl, whisk together olive oil, lime juice, honey, salt, and black pepper.
Toss the Salad:
Drizzle the dressing over the salad and toss gently to combine.
Garnish:
Sprinkle with pomegranate seeds for a pop of color and added sweetness, if desired.
Serve:
Enjoy this light and refreshing Avocado Kiwi Salad as a healthy appetizer or side dish!