Mango Tango Cheesecake
Ingredients:For the Cake:4 large eggs, separated3/4 cup granulated sugar, divided1 tsp vanilla extract1/2 cup cake flour1/4 tsp salt1/2 tsp baking powder1/2 cup finely chopped dried mangoYellow food coloring (optional)Powdered sugar, for dustingFor the Cheesecake Filling:8 oz cream cheese, softened1/2 cup powdered sugar1 tsp vanilla extract1 cup heavy creamFor the Mango Topping:2 cups diced ripe mango … Read more