Soft Cheese-Filled Buns
Soft Cheese-Filled Buns Table of Contents Ingredients: Wheat Flour: 400-450g (3.5 cups) Sugar: 1 tablespoon Fresh Yeast: 13g (½ oz) Warm Water: 125 ml (½ cup) Warm Milk: 125 ml (½ cup) Olive Oil: 70 ml (7 tablespoons) Salt: 5-6g (½ teaspoon) Butter: 90g (3 oz), softened Cheese for Filling: 200g (1 cup), grated … Read more