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INGREDIENTS: 1 Tbsp butter or olive oil I like a combination of the two 1 garlic clove minced 1 cup lightly packed cabbage finely shredded 2 eggs lightly beaten salt and pepper to taste INSTRUCTIONS: Heat a non-stick pan over medium heat. Add in the butter and/or oil and spread it in the pan. Add … Read more

This Heavenly Pineapple Cheeseball recipe is always one of the biggest hits at any gathering and every party. We cannot allow the combination of foods to gross us out. This would not be one of my favorites if it tasted disgusting. So bear with me and give this a try. I had actually received this from a … Read more

Experience the delicious taste of the Chesapeake Bay with “Maryland’s Finest: Authentic Crab Cakes.” These classic crab cakes are made with succulent lump crab meat, seasoned to perfection, and lightly pan-fried to achieve a crispy, golden crust. Perfect for a special dinner or a taste of Maryland anytime, these crab cakes are sure to impress … Read more

Embark on a culinary adventure with our “Savory Journey” Beef Chow Fun, a classic Cantonese dish known for its irresistible combination of tender beef, wide rice noodles, and a medley of fresh vegetables, all stir-fried to perfection. This dish captures the essence of traditional Chinese cooking, offering a perfect balance of flavors and textures that … Read more

Ingredients: 1 (3 to 4-pound) boneless pork roast (shoulder or loin preferred) 2 onions, peeled and quartered 4 cloves garlic, minced 1 cup chicken or vegetable broth 2 tablespoons soy sauce 2 tablespoons balsamic vinegar 2 tablespoons honey 1 tablespoon Dijon mustard 2 teaspoons dried thyme 1 teaspoon black pepper 1 teaspoon salt Optional for … Read more

Indulge in the creamy, cheesy goodness of “Classic Comfort: Delmonico Potatoes.” This classic American dish, named after the famous Delmonico’s Restaurant in New York City, features tender potatoes baked in a rich, cheesy sauce. Perfect for holiday gatherings, family dinners, or any special occasion, these potatoes are sure to impress with their comforting flavors and … Read more

The Smothered Pork Chop and Scalloped Potato Casserole is a heartwarming, filling dish that combines the savory goodness of Southern-style smothered pork chops with the creamy, cheesy delight of scalloped potatoes. This fusion creates a comforting casserole that’s perfect for family dinners or gatherings. Though its exact origins are unclear, this dish blends two classic … Read more

Baked Chicken: Baked chicken is a classic dish that embodies simplicity and comfort, yet it never fails to delight with its wholesome flavors and juicy tenderness. This timeless recipe begins with succulent chicken pieces, seasoned to perfection with a blend of aromatic herbs and spices. As the chicken bakes in the oven, it undergoes a … Read more

Ingredients: Filling: – 500g potato – 100g onion – 100g red bell pepper – 2g salt (1/2 tsp) – 100g mozzarella cheese – 20g scallion – Black pepper Wrap: – 200g flour – 3g salt – 5g sugar – 2 eggs – 500g milk – 20g oil Coating: – 3 eggs – 30g flour – … Read more

Cream Cheese Chicken Enchiladas: A Delightful Twist on a Classic Favorite Introduction Welcome to our culinary haven, where flavors collide to create delightful masterpieces! Today, we embark on a journey through the enchanting world of Mexican cuisine with a twist. Our star of the day: Cream Cheese Chicken Enchiladas. This recipe encapsulates the essence of … Read more

Turn those mashed potatoes into cheesy, crispy treats! These simple puffs are great for a quick snack, light meal, or appetizer. Put a tasty spin on an old favorite by adding your preferred cheese and seasonings. Ingredients: Amount of Ingredients Mash potatoes, three cups Chop 1 cup of all-purpose flour and mix in the cheese. … Read more

Ingredients 1 pound dried elbow pasta 1/2 c unsalted butter 1/2 c all-purpose flour 1 1/2 c whole milk 2 1/2 c half and half 4 c shredded medium cheddar cheese divided (measured after shredding) 2 c shredded Gruyere cheese divided (measured after shredding) 1/2 tablespoon salt 1/2 teaspoon black pepper 1/4 teaspoon smoked paprika smoked paprika preferred Instructions Preheat Oven & Prepare Dish: Heat your oven to 325 degrees F (163 degrees C). Grease a 3-quart baking … Read more

Ingredients – 2 cans (8 ounces each) refrigerated crescent roll dough – 2 cups cooked chicken, shredded – 1 cup cooked vegetables (e.g., bell peppers, broccoli, onions) – 1 cup shredded cheddar cheese – 1 cup shredded mozzarella cheese – 1/2 cup cream cheese, softened – 1/4 cup mayonnaise – 1 teaspoon garlic powder – … Read more

INGREDIENTS: • 4 large potatoes, cold and finely chopped • 2 onions, finely chopped • 4 tablespoons of oil, divided • 2 tablespoons of olive oil • 2 cloves of garlic, garlic • 1 tablespoon of dried tme • 1 tablespoon dried rosemary ADVERTISEMENT • Salt and pepper to taste • Chopped fresh parsley for … Read more

Ingredients Dough: 2 cups flour 1 cup boiling water Filling: 300 g minced beef 1 egg Salt, to taste Black pepper, to taste For Frying: Vegetable oil Directions Prepare the Dough: Mix Dough: In a large bowl, add the flour. Gradually pour the boiling water into the flour, stirring continuously with a wooden spoon until … Read more