If you’re looking for a healthier option for parties or everyday snacks, these muesli cookies are perfect!
With fruits and nuts, they are an excellent alternative to traditional sweets.
The best thing of all is that you can prepare them in the oven or in a frying pan. Let’s learn how to do it?
Ingredients:
- 1 cup of oats
- 240g applesauce
- 50g almonds
- 50g of walnuts
- 50g dried cranberries
- 50g raisins
- 2 tablespoons of olive oil
Preparation method:
Chop the almonds and walnuts with a knife and place in a bowl.
Add the dried cranberries and raisins. Then add the oats and mix everything well.
Peel the apples, remove the core and cut them into small pieces.
Place the apples in a bowl, add a tablespoon of lemon juice and use a blender to blend them until they form a puree.
Then, incorporate this puree into the dry mixture of oats and nuts.
Add the olive oil to the mixture and mix well until smooth. Place the dough in the refrigerator for about 30 minutes to firm it up.
After the cooling time, remove the mixture from the refrigerator and shape into round cookies approximately 6 cm in diameter.
Place them on a baking tray lined with baking paper and bake in a preheated oven at 160°C for about 40 minutes, or until golden brown.
If you prefer, you can also fry the cookies in a pan.
Although the taste and appearance are slightly different, the cookies are equally delicious, with a soft inside and a crispy crust.
The ones in the pan are juicier!
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