air fryer potato wedges

Air fryer potato wedges are a delicious and easy side dish that you can make with just a few simple ingredients. Here’s a recipe that you can follow:

Ingredients:

2-3 medium-sized potatoes

2 tbsp olive oil

1 tsp garlic powder

1 tsp paprika

Salt and pepper, to taste

Instructions:

Preheat your air fryer to 400°F (200°C).

Cut the potatoes into wedges, making sure they are all roughly the same size so they cook evenly.

In a bowl, mix together the olive oil, garlic powder, paprika, salt, and pepper.

Add the potato wedges to the bowl and toss to coat them evenly with the seasoning mixture.

Place the seasoned potato wedges in the air fryer basket, making sure they are in a single layer and not too crowded.

Cook the potato wedges for 12-15 minutes, flipping them halfway through, until they are crispy and golden brown.

Once done, remove the potato wedges from the air fryer and serve them hot with your favorite dipping sauce.

Enjoy your crispy and delicious air fryer potato wedges!