Air Fryer Chicken Rolls

INGREDIENTS
Serves 4
500 g sliced ​​chicken breast
150 g cooked ham
150 g diced scamorza cheese breadcrumbs
to taste
1 lemon
bay leaves to taste
extra virgin olive oil to taste
pepper to
taste fine salt to taste
PREPARATION

PREPARATION
1-Take a slice of chicken breast and add salt and pepper to taste.

2-Place a slice of cooked ham and a piece of scamorza on top. Roll up and tighten well to close the roll.

3-We proceed in the same way to form all the other rolls.

4-Pour a little olive oil on a plate, coat each roll in it and then coat them in breadcrumbs on all sides.
5-Cut the lemon into thin slices, then arrange all the rolls in the air fryer basket, alternating them with lemon slices and bay leaves.

Insert the basket and cook at 180 °C for 20 minutes.

6-We place our rolls on a nice serving dish and, if we like, we decorate with some bay leaves.

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