air fryer chicken fried rice

This air fryer chicken fried rice is incredibly tasty and easy to prepare.

Materials

• Three eggs.
• Two cups of chilled, cooked white rice
• (500g) 1½ cups of cooked chicken (one large chicken breast or 210g)
• One cup of 140g frozen peas and carrots
• 3 tablespoons of soy sauce
• A teaspoon of ground ginger
• One-half teaspoon of powdered garlic
• 4 tablespoons (¼ cup) of oil )

Guidelines:

The air fryer should be preheated to 350F. Place the eggs in a small pot over medium heat after breaking them.

Make scrambled eggs by whisking and cooking them. In a baking dish that can be placed into the air fryer, combine the eggs and the remaining ingredients.

Stir thoroughly to blend. Heat the air fryer to 350 degrees Fahrenheit and cook for 15 minutes. At 5-minute intervals, stir the rice. It will take 12 to 15 minutes to cook, depending on the type of air fryer you have. To serve, the rice must be steaming hot.