_Italian Meatballs_

_Ingredients:_
– 1 lb ground beef 1f42e
– 1/2 cup breadcrumbs 1f35e
– 1 egg 1f95a
– 1/4 cup grated Parmesan cheese 1f9c0
– 1/4 cup chopped fresh parsley 1f33f
– 2 cloves garlic, minced 1f4a1
– 1/2 cup chopped onion 1f360
– Salt and pepper ❗️
– Olive oil for cooking 1f4a7
– Marinara sauce for serving (optional) 1f345
_Instructions:_
1. Preheat oven to 400°F ♨️
2. Combine ground beef, breadcrumbs, egg, Parmesan cheese, parsley, garlic, onion 1f42e
3. Mix well with hands or wooden spoon 1f91a
4. Form into meatballs, about 1 1/2 inches in diameter 1f35d
5. Place on baking sheet lined with parchment paper 1f4e6
6. Drizzle with olive oil, gently roll to coat 1f4a7
7. Bake 18-20 min or until cooked through ⏰
8. Serve with marinara sauce, if desired 1f345
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