Cheesy Mushroom Toast Melts

A melty, savory snack win that’s totally addictive!

Ingredients:

• 3 slices of white or whole wheat bread
• 3/4 cup shredded mozzarella cheese (or cheese slices
• 1/2 cup sliced mushrooms
• 1 green chili or jalapeño, finely chopped
• 1/4 tsp red chili powder or paprika
• Salt and black pepper to taste
• Optional: garlic butter or olive oil for toasting

️ How to Make It:

1️⃣ Preheat & Prep:

Preheat your oven or toaster oven to 375°F (190°C). This quick melt method is a total easy dinner or snack move.

2️⃣ Layer the Cheese:

Place bread slices on a tray. Top each with a generous layer of mozzarella cheese. This is the melty magic moment you’ve been waiting for.

3️⃣ Top with Veggies:

Arrange sliced mushrooms and chopped green chili over the cheese. Sprinkle with salt, pepper, and a little chili powder or paprika for that flavor-packed heat.

4️⃣ Toast to Perfection:

Bake for 8–10 minutes or until cheese is bubbly and golden, and bread edges are crispy. It’s your ultimate cheesy comfort snack—done in no time!

5️⃣ Serve & Snack:

Serve hot straight from the oven. Perfect with ketchup, hot sauce, or just as-is for an easy cheesy vibe that hits every time.

Prep Time: 5 minutes | Cook Time: 10 minutes | Total Time: 15 minutes

Calories: ~230 per slice | Protein: ~10g per slice