Frozen Pineapple Colada Mason Jar Drinks –

Frozen Pineapple Colada Mason Jar Drinks – tropical, creamy, and perfect for festive gatherings!

Ingredients:

2 cups frozen pineapple chunks
1 cup coconut milk
1/2 cup pineapple juice
1/4 cup cream of coconut
1 to 2 tablespoons honey, optional for sweetness
1 cup ice cubes
Fresh pineapple slices, for garnish
Maraschino cherries, for garnish

Instructions:

In a blender, combine the frozen pineapple chunks, coconut milk, pineapple juice, cream of coconut, and ice cubes.
Blend until smooth and creamy. Taste and add honey if a sweeter flavor is desired, blending again briefly.
Pour the mixture into mason jars, filling each nearly to the top.
Garnish each jar with a fresh pineapple slice placed into the drink.
Add a maraschino cherry next to the pineapple slice for a colorful touch.
Serve immediately while frozen and creamy.

Decoration Tips:

Cut the pineapple slices into fan shapes to create a festive and tropical appearance.
Use small mason jars for a charming and rustic presentation, perfect for gatherings.
Place a doily or a small napkin under each jar when serving for a polished look.
Make sure the maraschino cherries are bright and glossy to enhance the visual appeal.
Arrange the drinks on a clean white plate or tray to contrast the vibrant yellow and red colors beautifully.
If serving at a party, consider adding small drink umbrellas or decorative straws for an extra festive touch.