To whip up these delicious Dill Pickle Ranch Chicken Wings, you’ll need:

Baking sheet

Parchment paper

Mixing bowl

Measuring cups and spoons

Ingredients

To make these mouthwatering wings, you’ll need:

• 2 pounds of chicken wings
• 1/2 cup dill pickle juice
• 1/4 cup ranch dressing
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• Fresh dill for garnish (optional)
• Step-by-Step Instructions

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

In a large bowl, combine the dill pickle juice, ranch dressing, olive oil, garlic powder, onion powder, salt, and pepper. Mix well.

Add the chicken wings to the bowl and toss until evenly coated with the marinade.

Arrange the chicken wings in a single layer on the prepared baking sheet.

Bake in the preheated oven for 35-40 minutes, or until the wings are golden brown and crispy.

Remove from the oven and garnish with fresh dill, if desired.

Serve hot and enjoy