Ingredients:
– 1 cup unsalted butter, softened
– 1 cup brown sugar, packed
– 1 cup granulated sugar
– 1 tsp vanilla extract
– 2 tbsp milk
– 1 1/2 cups all-purpose flour
– 1 tsp salt
– 1 cup mini chocolate chips
– 2 cups heavy cream
– 1 cup sweetened condensed milk
– 1 tsp vanilla extract
– 1 cup chopped Snickers bars
– 1 cup chopped Reeses peanut butter cups
Instructions:
Make the Cookie Dough: Mix butter, brown sugar, and granulated sugar until creamy. Mix in milk and vanilla, then blend in flour and salt. Mix in mini chocolate chips. Shape into small balls and set aside.
Prepare the Ice Cream Base: In a large bowl, mix heavy cream, sweetened condensed milk, and vanilla until light and fluffy, about 3-4 minutes.
Combine Ingredients: Stir in chopped Snickers, Reeses pieces, and cookie dough balls.
Freeze: Pour the mixture into a loaf pan or freezer-safe container. Freeze for at least 4-6 hours or until firm.This is a must-try for a dessert lover! This Snickers & Reeses Cookie Dough Ice Cream is an indulgent treat for any occasion. Feel free to customize and enjoy every bite!