250kcal Taco Tortilla Roll-Ups

Taco Tortilla Roll-Ups

Ingredients:

  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup salsa
  • 1 cup shredded cheddar cheese
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1/2 cup sliced black olives
  • 1/2 cup chopped green onions
  • 1 packet taco seasoning mix
  • 10 large flour tortillas

Directions:

  1. In a medium bowl, combine cream cheese, sour cream, and taco seasoning mix until smooth.
  2. Spread a thin layer of the cream cheese mixture on each tortilla.
  3. Evenly sprinkle shredded cheddar cheese, shredded lettuce, diced tomatoes, sliced black olives, and chopped green onions over the cream cheese mixture.
  4. Roll up each tortilla tightly and wrap in plastic wrap.
  5. Refrigerate for at least 1 hour to allow flavors to meld and the roll-ups to firm up.
  6. Remove from refrigerator, slice into 1-inch pieces, and serve.

Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Calories: 250 kcal per serving
Servings: 10 servings

» MORE:  Heavenly Banana Walnut Cream Cake

Leave a Comment