2-ingredient Lemon Bars

Simplicity and zest collide in this delightful creation known as 2-ingredient Lemon Bars. A minimalist marvel, these bars are a testament to the notion that extraordinary flavor can emerge from the simplest of combinations. The foundational duo of ingredients, harmoniously brought together, results in a dessert that is both refreshingly citrusy and effortlessly satisfying.

Ingredients:

• 1 box of angel food cake mix (16 ounces)Best restaurants near me
• 1 can of lemon pie filling (21 ounces)

Directions:

1. Set the oven temperature according to the angel food cake mix box’s instructions. Top eateries in my area

2. Put the lemon pie filling and the angel food cake mix in a big mixing basin. Gently stir until all of the ingredients are thoroughly mixed and there is no more dry cake mix.

3. Using a spatula, evenly distribute the ingredients in a 9 x 13-inch baking dish that has been oiled.

4. Place the baking dish in the preheated oven and bake according to the instructions on the angel food cake mix box or until the top is golden brown and a toothpick inserted into the center comes out clean. (usually about 25 mins)

5. Once baked, remove the lemon bars from the oven and let them cool in the baking dish for about 10 minutes.

6. After they have cooled slightly, cut the lemon bars into squares or rectangles of your desired size.

Serve the lemon bars warm or at room temperature. You can dust them with powdered sugar or serve them with whipped cream if desired.