Strawberry Cheesecake Dip

One can never have enough easy dip recipes in their collection and the one we have for you today is a real treat! If you’re looking for a tasty snack that comes together quickly you’ve come to the right place. This Strawberry Cheesecake Dip is made with just five ingredients and doesn’t even require turning on the oven. That’s our kind of cheesecake! Serve it with wafers, graham crackers, or your favorite fruit and it’s bound to be a hit. Whether you set it out as an appetizer or dessert is a call we’ll leave up to you!

Ingredients
  • 16 oz cream cheese (2 packages), softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream
  • ½ cup strawberry jam
Preparation
  1. Add the heavy cream to a small bowl and beat on medium-high speed until stiff peaks form.
  2. In a large bowl, beat together the cream cheese, powdered sugar, and vanilla. Once combined, fold in the whipped heavy cream.
  3. Transfer mixture to serving dish. Stir jam and then spoon evenly onto the cream cheese mixture. Run a knife through the top of the dip to create a marbled effect.
  4. Chill for a minimum of 15 minutes. Serve with Nilla wafers, graham crackers, or pretzels.
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