PST-Algerie

  For the Peach Pie Filling:4 large fresh peaches, diced (about 4 cups or 1.5 lbs)¼ cup granulated sugar2 to 3 tbsp brown sugar (adjust to taste)¾ tsp vanilla extract1 tsp lemon juice¾ tsp cinnamon¼ tsp nutmeg1 ½ tsp cornstarch1 ½ tsp waterFor the Peach Milkshakes:¾ cup milk⅔ of the peach pie filling (prepared above)3 cups … Read more

Dive into a decadent, creamy treat with swirls of chocolate chips and chunks of peanut butter cups. Perfect for summer or whenever you crave a cool and indulgent dessert!Ingredients:1 gallon half-and-half 1 ½ cups sugar ½ cup light corn syrup 1 tablespoon vanilla extract ½ teaspoon salt 1 cup semisweet chocolate chips 1 cup peanut butter cups, chopped Directions:Prepare the Ice Cream … Read more

Ingredients: Bananas: 3 ripe Eggs: 2 Milk or Plant-Based Milk: ½ cup (120ml) Oat Flour: 1½ cups (180g) Baking Powder: 2 teaspoons Sweetener: Optional, such as honey, stevia, or date paste to taste Directions: Step 1: Mash the Bananas In a large bowl, mash 3 ripe bananas with a fork until smooth. If your bananas are not … Read more

Pizza, with its gooey cheese, flavorful toppings, and crispy crust, has long been a favorite indulgence for many. However, as people become more health-conscious, they’re seeking alternatives that satisfy their cravings without sacrificing nutrition. Ingredients You’ll Need 1 zucchini 4 tablespoons of oat flour 3.5 ounces (100g) grated mozzarella cheese 2 eggs Salt and black … Read more

Ingredients: For the Dough: 2 glasses of water (approx. 400 ml) 8g salt 500g all-purpose flour 70g oil 50g butter For the Filling: Your choice of fillings (cheese, herbs, garlic, ham, spinach, or any favorite combination) Directions: Prepare the Dough: In a large mixing bowl, combine the water, salt, and flour. Mix until a dough … Read more

Ingredients 3 tablespoons unsalted butter 1 1/2 pounds yellow onions (about 3 medium), thinly sliced (about 6 cups) 2 teaspoons fresh thyme leaves divided, plus more for garnish 1/2 teaspoons black pepper, divided, plus more for garnish 1/2 teaspoons granulated sugar 1 3/4 cups lower-sodium beef broth, divided 4 (4-ounce) chicken breast cutlets 1/3 cup all-purpose flour 2 teaspoons onion powder 1/2 teaspoon kosher salt 1 tablespoon olive oil 1/4 cup dry sherry 1 tablespoon beef bouillon paste (such as Better Than Bouillon) 4 ounces Gruyère cheese, … Read more

This Cheesy Bacon and Sausage Breakfast Bake is a delicious and hearty dish, perfect for breakfast or brunch. It’s easy to prepare and packed with savory flavors. Ingredients: 6 slices of bread 6 slices of cheese 6 slices of bacon 4 eggs Salt, to taste Black pepper, to taste Fresh parsley, chopped Green onion, chopped … Read more

The Grilled Cheese Sandwich is a classic and beloved dish, enjoyed by people of all ages. It’s simple, comforting, and oh-so-delicious! The secret to a perfect Grilled Cheese Sandwich is to get the right balance of crispy bread and melted cheese. This recipe is quick and easy to make, and can be customized to suit … Read more

Indulge in this heavenly Apple Pie with Soufflé Cream – a simple and incredibly tasty treat! Apple Pie Dough (20 cm diameter): – 250g Flour – 1 tsp Baking Powder – 90g Butter – A pinch of Salt – 2 Egg yolks – 40g Sugar   Apple Layer: – 3 Apples (~500g) – 40g Sugar … Read more