Ingredients: 1 pound lean ground beef 1 cup chunky salsa 1 (10-ounce) can red enchilada sauce 8 (8-inch) tortillas (We much prefer flour, but corn are more traditional.) 1 (8-ounce) package Borden® Cheese Thick Cut Shredded Four Cheese Mexican (about 2 cups) Instructions: -Preheat the oven to 350°F and lightly spray a 9×13-inch baking dish … Read more
Ingredients: For the Potatoes: – 3 large potatoes (approximately 900 grams) – 300 grams cheddar cheese – 2 tablespoons vegetable oil (20 ml) – Salt (4 grams) For the Beef Filling: – 500 grams ground beef – 2 tablespoons vegetable oil (20 ml) – 1 onion, finely chopped – 3 green peppers, finely chopped – … Read more
Combining the best of deviled eggs and pasta salad, Deviled Egg Pasta Salad is a delightful dish that’s perfect for picnics, potlucks, barbecues, or any gathering. This salad features tender pasta, creamy dressing, and the tangy, savory flavor of deviled eggs. It’s easy to make and a guaranteed crowd-pleaser. Deviled Egg Pasta Salad is a … Read more
Ingredients: 1 package Cheddar Bay Biscuit Mix 1 tsp garlic 1 tsp Italian Seasoning Crab: 1 pound lump crab meat, be sure it is fully cooked ¼ tsp paprika ½ tsp onion powder ½ + cup mayonnaise 1 tbsp mustard ½ sleeve Ritz crackers, crushed 1 cup grated parmesan Directions: Make the biscuit mix according … Read more
Embrace the timeless comfort of a Classic Pot Roast, a dish that epitomizes home-cooked warmth and satisfaction. This quintessential family meal, slow-cooked to perfection, features tender, fall-apart beef surrounded by hearty vegetables, all infused with a rich, flavorful gravy. Ideal for a lazy Sunday dinner, special occasion, or any day that calls for a nourishing, … Read more
Ribeye Steak, tender and tasty, grilled to juicy perfection! Everyone will adore this easy steak recipe, which is seasoned with fresh herbs, cooked in a cast-iron skillet, and basted with garlic butter. WHAT EXACTLY IS RIB EYE STEAK? Ribeye is clearly one of my favorite classic steak cuts. These steaks, one of the “primal cuts,” … Read more
Warm up your day with the comforting flavors of “Comfort in a Pot: Crockpot Chicken and Dumplings.” This classic dish is made effortlessly in a crockpot, delivering tender chicken, hearty vegetables, and fluffy dumplings in a savory, creamy broth. Perfect for busy weeknights or lazy weekends, this recipe is sure to become a family favorite. … Read more
INGREDIENTS 2 pounds Pork tenderloin 1 teaspoon Ground sage ½ teaspoon Salt ¼ teaspoon Pepper 1 clove Garlic; crushed ½ cup Water ½ cup Brown sugar 1 tablespoon Cornstarch ¼ cup Balsamic Vinegar ½ cup Water 2 tablespoons Soy sauce INSTRUCTIONS Mix together the seasonings: sage, salt, pepper and garlic. Rub over tenderloin. Place ½ … Read more
Ingredients: 1 lb ground chicken 1/2 cup ricotta cheese 1/4 cup grated Parmesan cheese 1 egg 1/2 cup breadcrumbs 2 cloves garlic, minced 1 tbsp Italian seasoning Salt and pepper to taste Sauce: 2 tbsp butter 1 clove garlic, minced 1 cup heavy cream 1/2 cup grated Parmesan cheese 2 cups fresh spinach, chopped Salt … Read more
INGREDIENTS : Baby Carrots 1 Potato 3 tablespoons Creole seasoning 1 tablespoon black pepper 2 tablespoons onion powder 1 tablespoon garlic powder 1 tablespoon celery flakes 1 tablespoon Parsley 1 cup water INSTRUCTIONS Chop Potato and Carrots Beef roast- season with ingredients and Pan Sear on Stove top skillet -place in casserole dish – add … Read more
Ingredients Skinless Chicken 750 grams: Provides a lean, tender base for the fried chicken. Eggs 2 large, beaten: Helps the batter stick to the chicken and creates a crispy coating. Whole Milk 240 ml / 1 cup: Adds moisture and helps tenderize the chicken. Vegetable Oil 240 ml / 1 cup: For frying, ensures a crispy and golden-brown finish. … Read more
Ingredients: For the Salmon Skewers: 1 1/2 lbs salmon fillets, cut into 1-inch cubes 2 tablespoons olive oil 1 lemon, juiced 2 garlic cloves, minced 1 teaspoon dried dill 1 teaspoon paprika Salt and pepper to taste Wooden skewers, soaked in water for 30 minutes For the Creamy Dill Yogurt Sauce: 1 cup plain Greek … Read more
What You’ll Need 1/4 cup sweet chili sauce 2 tablespoons soy sauce 1 tablespoon hot chili-garlic sauce such as sriracha 2 teaspoons dark sesame oil 1 teaspoon grated fresh ginger 16 chicken wings wing tips removed vegetable oil kosher salt fresh ground black pepper How to make it 1. Make the glaze, in a small … Read more
Ingredients: 1 pie crust (store-bought or homemade) 1 tablespoon olive oil 1 small onion, finely chopped 2 cups fresh spinach, chopped 1 cup ricotta cheese 3 large eggs 1 cup heavy cream 1/2 cup grated Parmesan cheese Salt and pepper to taste A pinch of nutmeg Directions: Preheat oven to 375°F (190°C). Roll out the … Read more
**Ingredients:** 2 lbs small red or yellow potatoes, quartered 1/4 cup olive oil 1/2 cup grated Parmesan cheese 2 tablespoons minced garlic 1 teaspoon salt 1/2 teaspoon pepper 2 teaspoons Italian seasoning Fresh parsley, chopped for garnish **Directions:** Preheat oven to 400°F (200°C). In a large bowl, toss the potatoes with olive oil, Parmesan cheese, … Read more
