Quick and Easy No-Bake Banana Cream Cake
Ingredients: Biscuit Crust: 200 grams (7 oz) biscuits (crushed) 90 grams (3.2 oz) butter, melted Banana Filling: 3 bananas, mashed 400 ml (13.5 fl oz) heavy cream, whipped to stiff peaks 200 ml (6.7 fl oz) milk 8 grams (0.3 oz) agar agar 150 grams (5.3 oz) sweetened condensed milk Directions: Prepare the … Read more