French Apple Cake with Dark Rum Table of Contents Ingredients 3 large apples (about 1 lb or 450 g), peeled, cored, and cut into 1/2-inch pieces (Granny Smith or Honeycrisp are ideal) 2 cups all-purpose flour 1 cup granulated sugar 1/2 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon vanilla extract 2 … Read more
Ingredients1 can of condensed milk 2 cups fresh cream 1 teaspoon vanilla extract DirectionsFirst, using a bowl, whip the fresh cream until it reaches the point of whipped cream, i.e. when it is consistent and forms firm peaks. Then gently add the condensed milk to the bowl and mix with the whipped cream, ensuring that the ingredients are evenly … Read more
Ingredients : 2 cup frozen Pineapple chunks 8 oz frozen Whipped Topping (like Cool Whip) 3 tbsp Honey or 2 tbsp Sugar 6 oz Pineapple Juice Instructions : Blend all ingredients in strong blender or food processor until whipped. If mixture is too runny, add 1/4 cup ice and process further. Too look more like … Read more
Embark on a flavor-filled journey with the WW Cheddar Bay Drop Mini Biscuits—an irresistible creation that melds the rich, savory goodness of cheddar with the comforting warmth of freshly baked biscuits. Crafted with the Weight Watchers commitment to mindful indulgence, these bite-sized delights are a testament to the belief that smart choices can coexist with … Read more
These chocolate muffins offer a delightful combination of rich cocoa flavor and a moist, tender texture while keeping the calorie count in check. The use of self-rising flour, unsweetened cocoa powder, and a sugar substitute like Lakanto Monkfruit Baking Sweetener contributes to a lower-calorie profile without sacrificing taste. The recipe provides a convenient option for … Read more
Today, we’re making a delicious and fragrant cheesy bread that is sure to be a hit with your family. This bread is soft, loaded with mozzarella or cheddar cheese, and topped with sesame seeds. It’s perfect for any meal or as a tasty snack. Preparation Time Prep Time: 20 minutes Rising Time: 50 minutes Cook … Read more
Homemade Crunchy Fried Pickles: A Great Snack for Any Time Fried pickles are a favorite snack that can be found in Southern homes and are also popular at fairs and festivals. Their delicious mix of a crunchy, golden outside and a zesty, moist inside makes them an ideal starter or accompaniment. With this simple recipe, … Read more
Ingredients 2 Granny Smith apples, peeled, cored, and finely diced 1 cup all-purpose flour 1/2 cup granulated sugar 1/2 cup (1 stick) unsalted butter 1 large egg 1 teaspoon vanilla extract 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon ground cloves 1/4 teaspoon salt Preparation … Read more
Ingredients 4 boneless, skinless chicken breasts 1 cup heavy cream 1 cup grated Parmesan cheese 1/2 cup chicken broth 1/2 cup cooked and crumbled bacon 3 cloves garlic, minced 1 teaspoon black pepper 1 teaspoon salt 1/2 teaspoon red pepper flakes (optional) 12 oz spaghetti or fettuccine Fresh parsley, chopped, for garnish Directions Directions Season … Read more
Grandma’s Peach Cobbler Pie is a comforting, homestyle dessert that combines the delicious flavors of juicy peaches with a buttery, crumbly topping. It’s the perfect treat for a cozy family gathering or a special occasion. Here’s how to make it: Ingredients: For the Peach Filling: 6 cups fresh or frozen peaches, sliced (about 4-5 medium … Read more
This indulgent lasagna combines buttery shrimp scampi with creamy ricotta and layers of melted cheese, creating a comforting seafood twist on the classic Italian dish.IngredientsFor the Shrimp Scampi:1 lb shrimp, peeled and deveined4 cloves garlic, minced½ cup butter¼ cup white wine (or chicken broth for non-alcoholic)1 tbsp lemon juice1 tsp red pepper flakes (optional)1 tbsp … Read more
Ingredients:– 1 lb ground beef– 1/2 cup breadcrumbs– 1/4 cup milk– 1 egg– 1/2 cup shredded mozzarella cheese– 1/4 cup finely diced bell pepper– 1/4 cup barbecue sauce– 1 tbsp honey– Salt and pepper to tasteInstructions:1. Preheat your oven to 350°F and grease a mini muffin tin.2. In a large bowl, combine the ground beef, … Read more
These Mini Chicken Pot Pies are packed with creamy, savory goodness in a golden biscuit crust—a perfect cozy treat for any occasion!IngredientsFor the Filling:2 cups cooked, shredded chicken1 cup frozen mixed vegetables (peas, carrots, corn)1 cup chicken broth½ cup heavy cream2 tablespoons butter2 tablespoons all-purpose flour1 teaspoon garlic powder1 teaspoon onion powder½ teaspoon salt½ teaspoon … Read more
Ingredients:– 1 whole chicken, cut into pieces– 1 onion, chopped– 3 carrots, diced– 3 celery stalks, chopped– 8 cups chicken broth– 2 cups egg noodles– Salt and pepper, to taste– Fresh parsley, for garnishDirections:1. In a large pot, place the chicken pieces and cover with chicken broth. Bring to a boil over medium-high heat, then … Read more
Golden, crispy, and oozing with cheesy goodness, these stuffed potato cakes are a comfort food dream come true.IngredientsBase:4 large potatoes, peeled and boiledCheese Filling:1 cup shredded cheddar cheese1/2 cup mozzarella cheese1/4 cup grated Parmesan cheeseAdd-ins:1/4 cup chopped green onions2 cloves garlic, minced1/4 cup flour1 eggSalt and pepper, to tasteFor Frying:Olive oilInstructions Mash the Potatoes:In a large … Read more
