chocolate cake with marshmallows.

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Ingredients – 200g flour – 200g of sugar – 75g unsweetened cocoa powder – 1½ teaspoons baking powder – ½ teaspoon baking soda – ¼ teaspoon salt – 2 large eggs – 240ml of milk – 120ml of vegetable oil – 2 teaspoons vanilla extract – 240ml of boiling water – 200g miniature marshmallows – … Read more

Beef Tenderloin Crostini with Parmesan Cream Sauce

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Ingredients 1 baguette, sliced and toasted 1 pound beef tenderloin, thinly sliced 2 tablespoons olive oil Salt and pepper to taste 1 cup heavy cream 1/2 cup grated Parmesan cheese 1 tablespoon fresh thyme leaves 2 cloves garlic, minced 1 tablespoon butter Instructions Preheat your oven to 400°F (200°C) for toasting the baguette slices. Arrange … Read more

Apple Cake with Dried Cherries

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Ingredients: 3 medium eggs 100 grams (1/2 cup) butter 100 grams (1/2 cup) sugar (adjust to taste) Approximately 310 grams (2 1/2 cups) wheat flour 1.5 teaspoons baking powder A pinch of salt Vanilla extract (to taste) 2 apples (400-500 grams), peeled, cored, and diced 30 grams (1/4 cup) dried cherries, raisins, or nuts (optional) … Read more

Best Breakfast Bread Recipe

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more flour. Knead the dough by hand until it reaches a smooth consistency. First Fermentation: Cover the dough and let it ferment for 25 minutes in a warm place (around 30°C or 86°F). Folding the Dough: After 25 minutes, grease your hands and fold the dough inwards to incorporate air. Cover again and let it rest for another 20 minutes. … Read more

Chocolate Cream Dessert For Christmas That Doesn’t Require An Oven, In 5 Minutes

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Hi everyone, today we’re going to learn how to make Dessert For Christmas using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method. How to Make Dessert For Christmas Dessert For Christmas and New Year. See below the list of all ingredients and required quantities. And then, … Read more

Christmas Cake – moist, easy fruit cake

Christmas Cake decorated with fondant marzipan and cherries

Ingredients Fast soaked fruit (Note 1): ▢300g / 10 oz raisins ▢150g / 5 oz diced dried apricots , chopped 8 mm / 1/3″ ▢75g / 2.5 oz mixed peel , diced 5mm / 1/5 ▢150g / 5 oz glace cherries , chopped 8 mm / 1/3″ ▢180g / 6 oz dates , diced 5mm / 1/5″ ▢1 cup + 2 tbsp apple juice, OR … Read more

Mary Berry’s classic Christmas cake

Ingredients For the cake 175g/6oz raisins: 175g/6oz raisins 350g/12oz natural glacé cherries, halved, rinsed, and thoroughly dried: 350g/12oz natural glacé cherries, halved, rinsed, and thoroughly dried 500g/1lb 2oz currants: 500g/1lb 2oz currants 350g/12oz sultanas: 350g/12oz sultanas 150ml/¼pt brandy or sherry, plus extra for feeding: 150ml/¼pt brandy or sherry, plus extra for feeding 2 oranges, zest only: 2 oranges, zest only 250g/9oz butter, softened: 250g/9oz butter, softened 250g/9oz light or dark muscovado … Read more

Pineapple Mango Lemonade: A Tropical Refreshment

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Ingredients:1 large ripe pineapple3 large ripe mangoes1 1/4 cups freshly squeezed lemon juice4 cups cold water1 cup granulated sugar4 cups ice cubesInstructions:Prepare the Fruits:Cut the outer skin of the pineapple and chop it into small pieces. Reserve a few chunks for garnish.Peel the mangoes and cut them into small pieces. Save some chunks for garnish … Read more

Peach Smoothie

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Ingredients2 cups fresh orange juice1 cup peach Greek yogurt2 cups frozen sliced peaches2 tablespoons raw honey (or 1 tablespoon sugar for extra sweetness)1 teaspoon nutmegInstructions Blend It UpAdd all ingredients to a blender.Blend on high until the mixture is smooth and creamy. ServePour the smoothie into tall glasses.Optional: Garnish with fresh peach slices for an extra touch … Read more

Heavenly Pineapple Cheeseball

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Ingredients: 2 packages of softened and room temperature cream cheese. 1 can crushed pineapple, drained very well ½ cup chopped green onions ½ cup chopped green pepper 1 tsp seasoning salt 1 tsp lemon pepper seasoning 2 cups pecans, chopped nicely Assorted crackers Instructions: How to Make Heavenly Pineapple Cheeseball FIRST STEP: In a large … Read more

Deliciously Easy Cinnamon Swirl Bread Recipe You Can Make Today

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Ingredients 1/2 cup (120ml) water, warmed to 110°F (43°C) 1/2 cup (120ml) whole milk, warmed to 110°F (43°C) 2 and 1/4 teaspoons (7g) instant or active dry yeast (1 standard packet) 1/4 cup (50g) granulated sugar, divided 4 tablespoons (1/4 cup; 56g) unsalted butter, softened and cut into 4 pieces 3 cups (390g) bread flour, spooned and leveled, plus more as needed … Read more