Homemade Bread Recipe

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Homemade Bread Recipe Ingredients 500g all-purpose flour 10g salt 10g sugar 10g dry yeast 300ml warm water (around 110°F/43°C) 2 tbsp olive oil (or melted butter) 1 tbsp milk (optional for a softer crust) Directions 1. Activate the Yeast In a small bowl, combine warm water, sugar, and yeast. Stir and let sit for 5-10 minutes, until it becomes frothy and bubbly. … Read more

3-Ingredient Japanese Cheesecake Recipe

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3-Ingredient Japanese Cheesecake Recipe Table of Contents This cake is a crowd-pleaser with just 3 simple ingredients! Ingredients: 4 large eggs 250g cream cheese 400g condensed milk (1 small can, sweetened) Baking: 45-50 minutes at 180°C (356°F) Instructions: Preheat your oven to 180°C (356°F). Separate egg yolks from egg whites. In a mixing bowl, combine … Read more

Banana Oat Pancakes Recipe

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Banana Oat Pancakes Recipe   Ingredients 100 g (1 cup) Oat flakes 100 ml (1/2 cup) Milk 1 Ripe banana, mashed 1 egg 1 tsp Salt 1 tbsp Sugar 1 tsp Ground cinnamon 1 tsp Baking powder Oil (for cooking)   Directions Prepare the Batter:   In a blender or food processor, grind the oat … Read more

Egg rolls filled with Philly cheesesteak

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Ingredients 1 pound minced meat 1 tablespoon Worcestershire sauce 1/2 teaspoon salt 1/2 teaspoon black pepper powder 2 tablespoons butter 1 onion, chopped into small pieces 1/2 green bell pepper, chopped into small pieces 24 egg roll wrappers 12 slices American cheese 3/4 cup vegetable oil for frying Instructions Heat a frying pan over medium … Read more

TEXAS TURTLE SHEET CAKE

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Texas Turtle Sheet Cake is an amazing deviation from the usual Texas sheet cake incorporating toffee like caramel, crispy pecans and indulgent chocolate. This luxury dessert is ideal for any event, bringing together layers of moist cake, gooey toppings and crispy textures in every bite.   Ingredients For the Cake: 1 cup unsalted butter 1 … Read more

This pumpkin soup is so delicious that I make it every day! Vegetable soup in 30 minutes!

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Ingredients1 onion, chopped2 garlic cloves, minced1 carrot, sliced1 leek, sliced4 potatoes, diced1/2 pumpkin, peeled and dicedSalt, to tasteBlack pepper, to tasteOlive oil, for cooking3 slices of bread, cubedDried garlic powder, to tasteRed pepper flakes, to tasteItalian herbs, to tasteFresh parsley, chopped (for garnish)Instructions1. Prepare the Vegetables:Heat a splash of olive oil in a large pot … Read more

Crab Salad (Seafood Salad)

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Ingredients:1 pound imitation crab meat, shredded1/2 cup mayonnaise1/4 cup celery, finely chopped1/4 cup red onion, finely chopped2 tablespoons fresh dill, chopped1 tablespoon lemon juiceSalt and pepper to tasteDirections:In a large bowl, combine shredded crab meat, mayonnaise, celery, red onion, dill, and lemon juice.Mix well until all ingredients are evenly coated with mayonnaise.Season with salt and … Read more

Melon jam:

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Melon jam:Prep: 15 minBaking for 30 minINGREDIENTS : 8 PERSONS1 kg of melon700g of powdered sugar2 c. with untreated lemon juice soupPREPARATIONCut the melon in half and pin it. Peel and cut the melon into small cubes.Place the small melon cubes in a saucepan with the untreated lemon juice.Put the saucepan over low heat and … Read more

My kid’s favorite breakfast! Easy Egg Muffin | Vegetable Omelette Muffin Recipe

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Ingredients:2 large eggsBlack pepper to taste1 onion, finely chopped1 green chili, finely chopped1 carrot, finely chopped-Coriander leaves, chopped-Preheat your oven to 375°F (190°C).1.Prepare Potatoes:Peel and grate potatoes finely.Lightly grease a baking sheet with olive oil or butter.Spread shredded potatoes evenly on the baking sheet.2.Add Toppings:Sprinkle shredded cheese over the potatoes.Evenly distribute chopped bacon or ham … Read more