Recipes

Ingredients:2 ripe kiwis, peeled and chopped 1 ripe banana, peeled ½ cup plain or vanilla Greek yogurt ½ cup orange juice (or almond milk for a creamier texture) 1 tsp honey or maple syrup (optional, for added sweetness) ½ cup ice cubes (optional, for a chilled smoothie) Optional Garnish:Kiwi slices Chia seeds Instructions: Add to blender: Combine the kiwis, banana, yogurt, orange juice, honey … Read more

Ingredients:1 ½ cups fresh strawberries (hulled and sliced)2 ripe bananas (sliced)1 ½ cups heavy cream1 cup whole milk¾ cup granulated sugar1 teaspoon vanilla extractDirections:In a blender, puree strawberries and bananas until smooth.In a large bowl, whisk together the fruit puree, heavy cream, milk, sugar, and vanilla extract until the sugar dissolves.Pour the mixture into an … Read more

Ingredients:1 ½ cup dahi (Indian yogurt)½ cup whole milk2 tablespoons rose syrup (Rooh Afza recommended)1 tablespoon rose water½ teaspoon ground green cardamomRose petals (for garnish)Chopped pistachios (for garnish)Instructions:Blend the ingredients:In a blender, combine the dahi (yogurt), whole milk, rose syrup, rose water, and ground green cardamom.Blend until smooth and creamy. Taste and adjust the sweetness … Read more

Ingredients:   4 large Eggs 2 medium Zucchini 2 tablespoons Olive oil   Salt, to taste 2 cloves Garlic, minced 2 Cucumbers, sliced   3 medium Tomatoes, diced 2 tablespoons Greek yogurt or sour cream 1 tablespoon Apple cider vinegar   1 teaspoon Mustard (preferably Dijon) 2 Spring onions, chopped Fresh ground black pepper, to taste   Directions: … Read more

Ingredients   100g (1 cup) rolled oats (gluten-free) Pinch of salt 6g (1 1/4 tsp) baking powder   1/2 tsp cinnamon 2 eggs (Replacement: 3 tbsp water + 3 tsp baking powder + 2 tsp vegetable oil) 50g (4 tbsp) erythritol or green sugar   1 tsp vanilla extract 25g (1 3/4 tbsp) melted butter (Substitute with plant-based butter … Read more

Ingredients For the Dough: 10 g dry yeast 10 g sugar   200 ml warm water 200 ml warm milk 100 ml vegetable oil   650 g all-purpose flour 8 g salt For the Filling: 100 g cheese (grated, such as cheddar or gouda)   3 medium onions (chopped) 1 tablespoon butter 1 teaspoon salt   … Read more

Ingredients: For the Puff Pastry: 75g (2.5 oz, ~⅔ cup) flour 130ml (~½ cup) water Pinch of salt 50g (1.8 oz, ~¼ cup) butter 2 large eggs For the Custard Cream: 2 egg yolks 200ml (~¾ cup) milk 40g (1.4 oz, ~3 tbsp) sugar 20g (0.7 oz, ~2 tbsp) flour For the Whipped Cream: 150ml … Read more

There’s something incredibly comforting about the aroma of sausage rolls wafting through the house, especially when they’re cooking away in the slow cooker while you tackle your to-do list. These slow cooker mini sausage rolls are perfect for busy weekdays or as a crowd-pleasing appetizer for your next gathering. I first stumbled upon this method … Read more

Introduction anilla sheet cake with chocolate filling is a classic dessert that never fails to impress. This delightful combination of light and fluffy vanilla cake layers with a rich and decadent chocolate filling is sure to satisfy any sweet tooth. Whether you’re planning a birthday celebration, a special occasion, or simply want to indulge in … Read more

Philly Cheesesteak Meatloaf is a delightful fusion of the classic comfort food, meatloaf, and the iconic Philadelphia cheesesteak sandwich. This dish brings together the savory flavors of beef, bell peppers, onions, and gooey cheese, all wrapped in a delicious meatloaf form. It’s perfect for those who love the taste of a cheesesteak but want the … Read more