Carrot Oat Muffins with Walnuts
Ingredients 100g (1 cup) rolled oats (gluten-free) Pinch of salt 6g (1 1/4 tsp) baking powder 1/2 tsp cinnamon 2 eggs (Replacement: 3 tbsp water + 3 tsp baking powder + 2 tsp vegetable oil) 50g (4 tbsp) erythritol or green sugar 1 tsp vanilla extract 25g (1 3/4 tbsp) melted butter (Substitute with plant-based butter … Read more